The Dinner Parties: Art & Agriculture, is the title of a new collaborative exhibition about to unfold at the Sesnon Gallery, at 5pm today, April 10.
The opening reception—replete with gorgeously prepared foods—for this intriguing interweaving of cuisine, ideas, and documentation begins at 5pm today, and the displays featuring social vignettes, dining strategies and agricultural communities will remain on exhibit through May 11.
The adventures of Jim Denevan, founder of “Outstanding in the Field,” Chez Panisse chef Jerome Waag, and SF-based artist Chris Sollars will be documented, as well as works by EG Crichton and Susan Working, Chelsea Wills and Leif Hendendal.
Admission is free! but best make plans early—the parking lot at Porter College will fill up fast! Be at the Sesnon @ 5pm today.