A perfect entree of crab risotto cake topped with prawns, in a crab bisque with chives.
Typical of Bistro Laurent in Paso Robles, where we had dinner—we always have dinner here—on our way to the Mojave.
A perfect entree of crab risotto cake topped with prawns, in a crab bisque with chives.
Typical of Bistro Laurent in Paso Robles, where we had dinner—we always have dinner here—on our way to the Mojave.
Looks delicious, their tasting menu seems like a bargain too, thanks.