Too tired to rustle up something decent for dinner? Me too, which is why I find myself 
running over to O’mei, and either dining in the restaurant or picking up a few favorite dishes to take home.
Here’s our go-to dinner: Rosemary Chicken with Mushrooms (pictured here), preceded by an order of those irresistible Red Oil Dumplings. Add a glass of Ahlgren Semillon, or maybe an easy-sippin’ Cinnabar Mercury Rising. Major spicy flavors for not many $$$.
